Friday, February 4, 2011

What Does Reactive Lymp In Rbc Mean

The vegetarian diet protects those who have kidney disease

27.12.2010 A vegetarian diet can provide benefits to people who have a renal disease. It supports a search for 'Indiana University published on the Clinical Journal of the American Society of Nephrology . The study showed that in patients with kidney disease a vegetarian diet reduces potentially toxic levels of phosphorus in the blood and urine.
The scientific research is the assumption that people with kidney disease need to limit your intake of phosphorus - which is in food proteins and is a common food additive - because his body has difficulty in disposing of the mineral. phosphorus levels are too high can lead to heart disease and an increased risk of mortality .
The research team, led by Dr. Sharon Moe, has compared two different diets. After selecting a group of volunteers, all with kidney disease, has subjected them to two different diets, a vegetarian, cereal, the other is vegerariana at the end, the analysis of blood and urine confirmed that a diet cereal has a much lower ratio of phosphate Furthermore, and most of them in the form of phytates, which employ less metabolism.

To complement the above, it should be noted that a diet high in protein foods (especially animal) results as well as an increase in phosphorus also a lack of calcium .
This is because in our bodies there are deposits of protein (there are only those of sugars and fats), so the excess, albeit in a first phase is absorbed in the intestine, it must then be deleted, passing through the blood stream, up to the excretory organs. The
acidic nature of these substances would lead to a lowering of blood pH (incompatible with life: its value has remained stable at 7.4), if it were not buffered with the basic elements present in the circulation. The basic element is most abundant in the blood calcium, which then binds to proteins neutralize the acidity in the form of protein and calcium is removed by the excretory organs.
So a diet rich in proteins leads to an alteration of calcium-phosphorus ratio, which in turn is expressed in a tendency for the neuro-muscular irritability, which justifies the cardiac disease (heart is a muscle!) Of where it comes on.

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